16 Trays Hot Air Convection Steam Rotary Rack Oven
Name | Power supply | model | External size(mm) | Weighe(KG) | Voitage(V) /customized | ||
16 trays rotary rack oven | width | depth | height | ||||
Electric | JY-50D | 1750 | 1480 | 1950 | 1000 | 380 | |
Diesel | JY-50C | 1750 | 1480 | 1950 | 1000 | 380 | |
Gas | JY-50R | 1750 | 1480 | 1950 | 1000 | 380 |
1) Applied German most mature baking technology, lower energy.
2) By using German design of 3 air outlets to ensure the even baking temperature of the chamber and the penetrating power of hot wind. The baking products have uniform color and a delicious taste .
3) A perfect combination of high quality stainless steel and the imported components to ensure more stable quality and the high performance of the oven.
4) The burner is using the Japan brand or original imported from Italy, low oil consumption and high performance.
5) With using the Taiwan imported insulation cotton which thickness achieved 135mm, we can make high efficiency effects of heat preservation.
6) Optional function: strong steam function.
Entire Production Process
Our Factory
electric or gas tunnel oven,electric diesel gas rotary rack oven,baking cake bread deck oven,hot air convection oven,dough spiral mixer,cake planetary mixer,milk mixer,retarder proofer,main engine of the fermenting room,dough divider,dough divider and rounder,toast moulder,french baguette moulder,pastry sheeter,toast slicer,etc.
Packaging & Shipping
If any interest, please feel free to contact us!